Benefits of green tea and black tea The second factor is the use of water. In brewing tea, water becomes the main central produces green tea is rich in aroma. Use fresh water, use cold water that has not been boiled before.
Green Tea and Black Tea
The process of heating water to the optimal temperature will attract the right balance to contribute flavor and sweetness, so that the level of bitterness of tea would not taste when drunk.
'' When the water temperature is too low, it is difficult to come out with the aroma of tea either. Conversely, if the temperature is too high, then the tea will taste bitter. As reported Thekitchn, Tuesday (05/12/2014).
As a general rule, then let the boiling water until cooked. All depends on the temperature of the water used. For green tea, use a temperature 71 to 82 degrees Celsius. Let me be sure, use a thermometer.
Related articles http://benefit-of-greentea.blogspot.com
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